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Made in the traditional style of Rías Baixas Albariño but with a Pacific Ocean twist, this wine is pure and vibrant. Mandarin orange, tangerine peel and floral tropical fruit aromatics jump out the glass. The clean yet round mouthfeel is beautifully balanced and features crisp ripe citrus, guava and great minerality. The wine finishes bright and refreshing showcasing the vibrant aspect of Albariño.
APPELLATION:
Edna Valley
VINEYARD CERTIFICATION:
SIP Certified Sustainable
HARVEST DATES:
October – November 2019
FERMENTATION:
Cold tank fermented at 58˚F for 4-6 weeks
BARREL Contact:
Zero
ALCOHOL:
14.1%
TA:
7.5 g/l
PH:
3.06
BOTTLING DATE:
June 2021
CASES PRODUCED:
1,476
The 2019 growing season featured a mild summer which allowed the grapes to ripen slowly. Heat waves and rain spells were limited, and the harvest was slow and cool. As a result, this vintage shows exceptional quality and elegance.
