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Dark in color, this wine delights at first sight and smell with its aromas of dark black fruit, sweet vanilla and smoke. Flavors of red and black fruits mingle with mocha and sweet spices on the pallet. Full-bodied and rich, this wine is soft yet powerful. It is ready to be enjoyed now and will continue to impress in years to come.
APPELLATION:
Paso Robles
HARVEST DATES:
October 2017
AVERAGE VINE AGE:
+20 years
FERMENTATION:
Fermented at 85˚F for 12 to 16 days
OAK:
40% New French Oak & 10% new American Oak
ALCOHOL:
14.4%
PH:
3.72
The 2017 vintage in San Luis Obispo was the first following years of drought. The winter rains nourished the soils allowing the vines to product high quality grapes despite hot temperatures near harvest.
